Glen Ivy Specials

Duck – $27
Roasted half duck topped with pineapple glaze; severed with mango Boba

Sea Bass Putanesca *𝙉𝙊 𝙝𝙖𝙡𝙛 𝙤𝙧𝙙𝙚𝙧𝙨* – $24
Cooked in red sauce with cappers, onion, over a bed of linguine

Chicken Florentine – $19
Chicken cooked in white wine, heavy cream with spinach & roasted red peppers