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The Glen Ivy

March 4, 2019

Soups & Salads

Cream of Asparagus – Chicken Noodle

or

Garden Salad – Fruit and Mix Green Salad

Tonight’s Features

(All entrees come with your choice of two sides)

Goulash
Ground Beef, Peppers, Onions, Mozzarella Cheese, Tomato Sauce tossed with Cavatapi Pasta……… $16
Chicken ala King
Diced Chicken in a cream sauce, with sherry, mushrooms, and vegetables, served over Rustic Bread……… $16
Stuff Portabella
Stuffed with Mozzarella Cheese, Spinach and a Roasted Red Pepper Sauce……… $16

Sides

Mased Potato

Peas and Onions

Wild Rice Pilaf

Roasted Vegetables

Desserts

Italian Gelato

Meyer Lemon Cake

Chocolate Peanut Butter Pie

Details

Date:
March 4, 2019